Category Archives: Commercial Growing

Reaping the Benefits of Pelleted Lettuce

Plants have been doing a pretty good job developing strategies to move seeds around for a few hundred million years. The ranges of sizes, shapes, and packaging have clearly suited them well. There are some, particularly the round ones, that … Continue reading

Posted in Articles by Farmer Paul Betz, Commercial Growing, Farmer Authors, Growing Tips, Variety Highlights | Leave a comment

Breeding Organic Carrots with Bejo Seeds

Bejo Seeds has been breeding organic seeds for over 20 years— longer than any large seed company—because of their dedication to organic agriculture. Based in Holland, Bejo Seeds is a family-owned company with a focus on breeding exceptional quality varieties. … Continue reading

Posted in About High Mowing Organic Seeds, Ask The Expert, Breeding / Research Program, Commercial Growing, Variety Highlights | Leave a comment

Be First to Market with Colorful Vegetables

In Vermont, most farmers’ markets start in May. This may seem late to those of you growing in warmer climes, and it is. What’s even more shocking is that at that time of year, there’s only just enough produce to … Continue reading

Posted in Commercial Growing, Growing Tips, Variety Highlights, Winter Growing | 1 Comment

Savor the Rainbow with Indigo and Artisan Tomatoes

INDIGO TOMATOES feature eye-catching deep blue skin coloring, derived from wild tomato cultivars discovered in the Galapagos Islands and Peru. The color comes from elevated levels of anthocyanin, a powerful antioxidant. We are pleased to offer something for everyone this … Continue reading

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Conquering Mildew with Vitalis Organic Seeds

Vitalis Organic Seeds is a family-owned Dutch seed company that focuses their breeding work and organic seed production primarily on leafy and fruiting crops such as lettuce, spinach, tomatoes and peppers. These crops are subject to a host of disease … Continue reading

Posted in About High Mowing Organic Seeds, Breeding / Research Program, Commercial Growing, Growing Tips, Plant Diseases, Variety Highlights | Leave a comment

The Story of a Seed: from Pollination to your Plate

  Have you ever wondered how the seeds in our packets got there? Some varieties, like Honeynut butternut squash, have particularly unique stories. We couldn’t resist sharing the remarkable journey of this little squash and the vital farms and faces … Continue reading

Posted in About High Mowing Organic Seeds, Breeding / Research Program, Commercial Growing, Trials, Variety Highlights | 4 Comments

New in 2015 Variety Highlights

Here are a few highlights of the NEW varieties in our 2015 catalog that we are really excited about! To see the full list, click here. Shiraz Beet – Open-Pollinated The first disease-resistant OP beet developed for organic production. This … Continue reading

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Kids are your Best Customers: Making your Farm Family-Friendly

At the Intervale Community Farm (ICF, a 550-member CSA in Burlington, VT), we work hard to grow a bounty of high-quality, certified organic produce for our CSA members. Most of the resources, personnel, and energy on our farm go towards … Continue reading

Posted in Ask The Expert, Commercial Growing, Farm Ethics, Farmer Authors, Kids and Gardening | 1 Comment

Emerging Agritourism: Farm to Fork Dinners at Sandiwood Farm

Twenty-five years ago, the land that would become Sandiwood Farm in Wolcott, VT wasn’t much more than a barren field. But that didn’t stop Sara and Bob Schlosser from putting down roots and starting a life there. The two married … Continue reading

Posted in Commercial Growing, Farmer Authors, Health and Wellness, Philosophy | 1 Comment

Micro-Farm Success: Learning from the Market Gardener

When my husband Edge and I started our farm, a friend remarked, “now all you need is a tractor and you’ll be real farmers.”  What he didn’t realize is that we’ve never planned on buying a tractor to grow vegetables. … Continue reading

Posted in Commercial Growing, Farmer Authors, Philosophy | 2 Comments