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The beauty of flowers is something that growers look forward to during the off season, sometimes even more than the flavors of summer vegetables. The first blooms in the garden or in the high tunnel are incredibly cheerful and hopeful and provide a unique form of nourishment that is powerful for boosting morale. While the season of sowing and growing flowers...
Women's involvement in agriculture is a tale as old as time and while the representation of women farmers in the United States has been historically limited, women have been operating farms, excelling in positions of leadership, managing businesses as partners and also humbly working behind the scenes to ensure that their families and livelihoods are supported and successful. Women's labor...
All of the carrots grown for seed in North America and Europe are biennials. This means that the plants will take two seasons to fully mature and require a period of cold temperatures to induce flowering and the production of seeds. Biennial crops can be tricky; their extended stay in the field can further expose them to the damaging pressures...
If you notice that some of your favorite carrot varieties are temporarily unavailable or backordered, this could be caused by a surging population of a pest that has a particular taste for Umbellifers, the family of plants that carrots belong to. Lygus Bugs, an insect categorization with over 40 unique species, are common across North America with a notorious reputation for causing significant...
As the unprecedented year of 2020 comes to a close, growers across North America are studying seed catalogs, reworking their crop plans and using the lessons learned this season to bring more abundance into the New Year. We wanted to send you into 2021 with some heartfelt thoughts from growers preparing for the New Year, hoping they will inspire you...
Growing Lettuce in the Winter When we think of winter crops, we think of tough, leafy greens and durable roots that grow close to the ground and survive the low light and cold temperatures of winter, in part due to their robustness and strength. These crops are often delicious, sweetened with the frosts and hardy to the difficult growing conditions of the cool seasons. One crop that...
Our commercial grower sales team is dedicated to helping farmers in all regions. We offer knowledgeable advice on regional variety selection, standard and bulk sizing options, and the assurance of quality and convenience. We have an essential understanding of the complexities involved with choosing seed. We’d like to introduce ourselves to give you an idea of the depth of our team’s knowledge, and the...
As we prepare for the launch of our new 2021 seed catalog highlighting 54 new and exciting, organic varieties, we’ve gotten a few questions about when to buy seed for optimal quality and freshness. While it may seem like a new seed catalog and new growing season would mean all new seed in the warehouse, it’s not that simple. We Pack New Seed All Year Long We are...
As you’re likely already aware, farm conferences across North America are adapting to the challenges posed by the pandemic in new and exciting ways. The virtual frontier is here, and many organizations are preparing for a conference season that will occur entirely online. The valuable content of these gatherings will be served up remotely and this new realm of learning, connecting and interacting will pose new...
There’s a new pest entering the scene and it is wreaking havoc on brassicas crops such as cabbage, cauliflower, brussels sprouts, broccoli and kale. It’s called the swede midge and it's larvae feed off of and destroy the growth point of plants. As a new and invasive pest that currently has no organic approved pesticides that work to eradicate it, early detection and...
