Brassica rapa

Scarlet Ohno Revival Turnip

Days to Maturity: 50 days

SKU
3184
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Hot pink, rounded roots with pink-streaked white interiors and mild, crunchy taste great for pickling.

This specialty radish is especially cherished by chefs who love its contrasting colors and unique aesthetic. Greens have long strap-shaped leaves and are smooth with magenta midribs. Improved variety from Frank Morton of Wild Garden Seeds in Oregon. This variety is protected by the Open Source Seed Initiative - learn more here.

  • Salad or storage
  • 2" round
  • OSSI
  • Open-Pollinated
Note: High Mowing ensures all seed lots of this variety are independently tested for the diseases black rot (Xanthomonas campestris pv. campestris) and black leg (Leptosphaeria maculans, anamorph Phoma lingam). Only seed lots that test negative for black rot and black leg are released for sale.

Turnips- 11M sds/oz avg, 175M sds/lb avg. Rutabagas- 11M sds/oz avg, 175M sds/lb avg. M=1,000

Seeding Rate

Turnips- ~1900 sds/100’ double row, ~255M sds/acre seeding 8sds/ft, for a final 4” avg plant spacing, 18” row spacing. Rutabagas- ~1400 sds/100’ double row seeding 6sds/ft, for a final 6” avg plant spacing, 24” row spacing.

Cultural Info

Turnips and Rutabagas (Brassica rapa and Brassica napus) are cool season biennials in the Brassicaiceae family, which includes broccoli, Brussels sprouts, cabbage, cauliflower, collards, kale, kohlrabi, turnips, mustards, watercress and horseradish.

Soil Nutrients and Requirements

Turnips and Rutabegas can tolerate slightly alkaline soil, preferring the range 6.0 -7.5. Deep, loose, well drained fertile soil with moderate nitrogen levels is best.

Seeding Depth

Planting instructions are from direct seeding. Planting depth: 3/4"

Plant Spacing

Seed spacing: for turnip 8 sds/ft, for rutabaga 6 sds/ft; Plant spacing: for turnip 2-4" , for rutabaga  6"

Row Spacing

Row spacing:  for turnip 12-18, for rutabaga 18-24”.

When to Sow

Turnips can be grown all season long but perform best in cool fall conditions. Rutabagas are sown in the summer for fall harvests. Seeds will germinate from 45-85 degrees.

Harvest

Flavor is sweetest when harvested just before the ground freezes or at least after two hard frosts. Turnip tops can be eaten as greens.

Storage

Unwashed roots can store for several weeks at 32°F at a high relative humidity as close to 95% as possible. With good air circulation, topped roots can be stored four to five months. 

Pest Info

  • Cabbage looper, imported cabbage worm, and diamondback moth, are of the Lepidoptera order and can be controlled by Bacillus thuringiensis (such as Dipel DF) and/or spinosad, preferentially in rotation with one another to prevent selection of resistant individuals.
  • Cabbage root maggots feed on roots, resulting in stunting and wilting of plants. Use floating row cover to protect young plants. There are also beneficial nematodes available.
  •  Flea beetles make small holes in the leaves and are most damaging to growth when plants are young. .  Floating row cover may be used to ward them off.

Disease Info

  • Black rot, caused by the bacteria Xanthomonas campestris pv. campestris, is one of the most destructive diseases of all crucifer crops. Symptoms first appear as V-shaped yellow lesions at the leaf margin, after which the veins of infected leaves, stems, and roots turn black. Infected plants should be pulled up as soon as noticed, and plantings should never be worked during wet conditions.

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