early or main season carrot with stout roots, sweet carroty flavor, attractive tops and excellent storage capacity
Red Cored Chantenay
good carrot for heavy soils, wide shoulders and heavy taper with rounded tip, sweet old-fashioned flavor, fine grain texture, sweetens with storage, great for soups/freezing/canning/storage
bright color, old-fashion carrot flavor, fine-grain texture, small-medium tops, great for gardens
slender, attractive cylindrical roots with great crunch and healthy tops; resistant to Carrot Root Fly, improved over Flyaway F1
stocky with up to 2" shoulders, deep and bright orange, tops are rugged and show disease resistance, good to can/freeze/store/juice, heat tolerant, thrives in any soil type, great all-round carrot
uniform, great flavor, stand-out for sweetness and texture, upright strong tops, good for mechanical harvest
large, crunchy roots for juicing. Heavy yields of thick blunt roots that resist greening. Makes rich, earthy juice, stores well; not for bunching.
Delicious sweet flavor, crunchy texture & high quality. Strong tops tolerant of alternaria; widely adapated and suitable for bunching or long storage.
High yielding, vigorous roots with broad shoulders and uniform tapered shape. Attractive in bunches and delicious sweet flavor improves in storage
coreless, cut and peel carrot, roots remain slender, will not crack, relatively short tops, some resistance to leaf blights, good for mechanical harvest, resistance to storage diseases, stand-out variety
Nantes Blunt tips; straight, cylindrical roots 5 to 7 inches long; sweeter than most other types; good raw eating. Prefers loose soil.
Chantenay Shorter than other types, stocky,taper to a rounded tip; rich, sweet flavor and good storage potential.Coarser texture than others.
Imperator Long, tapered roots with stocky shoulders and strong tops; slightly fibrous texture. Stores well.Most common type found in groceries.Prefers deep, sandy soil.
Danvers Shorter than Imperator varieties,thick-rooted cylindrical shape, widely used in processing, good for juicing. Stores well.Performs well in heavy, clayey soil.
Do best in fertile sandy loam, but will perform well under most conditions if appropriate varieties are chosen. For compact soils choose tapered carrots that can wedge their way into soils like Chantenays or Danvers types. Optimal soil temperature for germination is 55-75°F.
Best quality arises from raised beds, free of stones and debris. Imperator types should only be grown on raised beds that have 10-12 tilled zones.
Fertilize with the ratio of 1-2-2 (N-P-K) at the time of seeding and again when tops are 4-8". Potassium promotes solid, sweet carrots.
For early small bunching: ~45 seeds/ft; For full size ~30 seeds/ft; For soup size or storage ~15 seeds/ft
Thin to 1-2" depending on desired size
When to Sow
Direct seed as soon as soil can be worked in the spring through mid-summer
Weeding shortly after germination allows slow-growing carrots to get a head start against fast-growing weeds.
Prolonged hot weather in later stages of development may stunt growth, and can cause strong flavor and coarseness in the roots.
Some of the hybrid carrot varieties we carry receive an organic film coating applied to the seed, which make the seed easier to see during planting.
Harvest when carrots have appropriate coloring and flavor has developed. Carrots hold well in the field for up to 3 weeks in the summer and longer in cool conditions. Some varieties, like Napoli, may be over wintered outdoors or in the high tunnel for an early spring harvest. For storage carrots dig roots after frost but before ground freezes.
Store topped carrots in near freezing temperatures with high humidity. Unwashed carrots store just as well as washed but may stain during storage.
Carrot Weevil and carrot rust fly are common pests. Floating row cover can be an effective control for the Carrot Weevil and Carrot Rust Fly. Other tips include delay sowing seeds until June to avoid the first wave of flies, as well as sowing carrots seeds thinly, as the carrot rust flies are attracted to the smell of bruised carrot foliage.
Fungal leaf blights caused by either Alternaria dauci or Cercospora carotae can cause severe defoliation and greatly reduce yields. White mold (Sclerotinia sclerotiorum) manifests as a cottony white mycelium around roots and lower plant parts, usually late in the season. See Cornell Universitys Vegetable MD Online for more information.
Other Known Issues
Misshapen Roots In general, carrots do not grow well in heavy soils. Long-rooted varieties such as the Imperator types may end up twisted, stunted or forked in such soils when they hit clumps or rocks. If you have heavy soil, add humus to loosen up the soil or grow shorter varieties, such as Danvers types.
Greenish Shoulders When exposed to sunlight, the tops of carrots will often turn green. To prevent this from happening, hill up dirt around the tops of the carrots.
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