Origanum heracleoticum

Greek Oregano

Days to Maturity: 80 days

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Excellent culinary oregano with pungent, mouth-watering fragrance and flavor.

This is the traditional full-flavored oregano for pizzas and tomato sauces. Low-growing plants have slightly furry dark green leaves with white flowers. Easy to dry, just harvest stems and hang in bundles. Approx. 300,000 seeds/oz.

  • Excellent fresh or dried
  • Hardy perennial
  • Open-Pollinated

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