Petroselinum crispum

Italian Flat Leaf Parsley

Days to Maturity: 70 days

In stock
Starting at: As low as $3.75

Classic flat leaf variety for use either fresh or dried for seasoning.

Stems hold leaves upright for easy bunching. A very nutritious and tasty addition to meat and vegetable dishes, soups and salads. Excellent for freezing, drying and fresh eating. Approx. 12,500 seeds/oz.

  • Processing and bunching
  • Open-Pollinated

Cultural Info

Biennial grown as annual. Direct sow or start transplants 6-8 wks before planting out. Takes 3 wks to germinate. Sow 1/4" deep using 6 seeds/ft, plants 8-12" apart in rows 18-24" apart.

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