Vegetables for Canning

Canning vegetables is an excellent way to preserve the harvest for winter meals. Whether you're pressure canning, steaming, water bathing or pickling, your spring and summer crops can bring excellent nutrition to the table in the off season.

Below are some of our favorite varieties for preserving and canning.

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  1. Amish Paste Tomato
    Starting at: As low as $2.95
  2. Early Jalapeno Hot Pepper
    Starting at: As low as $2.95
  3. Gilbertie Paste Tomato
    As low as $2.95
  4. Granadero F1 Tomato
    Starting at: As low as $8.00
  5. Hungarian Hot Wax Pepper
    Starting at: As low as $2.95
  6. NuMex Joe E. Parker Anaheim Pepper
    Starting at: As low as $2.95
  7. Roma VF Paste Tomato
    Starting at: As low as $2.95
  8. San Marzano Paste Tomato
    Starting at: As low as $2.95
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