Vegetables for Canning

Canning vegetables is an excellent way to preserve the harvest for winter meals. Whether you're pressure canning, steaming, water bathing or pickling, your spring and summer crops can bring excellent nutrition to the table in the off season.

Below are some of our favorite varieties for preserving and canning.

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  1. Paraiso F1 Cucumber
    Starting at: As low as $9.85
  2. Passat F1 Cabbage
    Starting at: As low as $4.35
  3. Picolino F1 Cucumber
    Starting at: As low as $10.20
  4. Ronde de Nice Summer Squash
    Starting at: As low as $3.75
  5. Silver Slicer Cucumber
    Starting at: As low as $3.75
  6. Socrates F1 Cucumber
    Starting at: As low as $10.40
  7. Sugar Dumpling F1 Squash
    As low as $8.60
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