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Vegetables for Canning

Vegetables for Canning

Canning vegetables is an excellent way to preserve the harvest for winter meals. Whether you're pressure canning, steaming, water bathing or pickling, your spring and summer crops can bring excellent nutrition to the table in the off season.

Below are some of our favorite varieties for preserving and canning.

Adona F1 Cauliflower
Starting at: As low as $4.35

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Allure F1 Sweet Corn
Starting at: As low as $4.35

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Blue Coco Pole Bean

Out of stock

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Bull's Blood Beet
Starting at: As low as $2.95

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Calypso Dry Bean

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Cosmic Purple Carrot
Starting at: As low as $2.95

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Danvers 126 Carrot

Out of stock

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Eclipse Dry Bean

Out of stock

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Enchanted F1 Sweet Corn
Starting at: As low as $4.35

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Fisher's Earliest
Starting at: As low as $4.60

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