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We offer certified organic cauliflower seed for varieties well-suited to both home and commercial production. Cauliflower is a cool-season biennial that prefers temperate climates, good fertilization and consistent water. Start indoors 4-5 weeks before last frost of spring and plant out as soon as the last frost date has passed. To blanch developing heads, tie surrounding leaves over them to protect from sunlight. Self-blanching varieties reduce the need for this additional step.